Category: Short Ribs

Short Ribs & Cheese Grits

  This is an amalgamation of two of my previous short rib recipes, namely Beef Short Ribs and Tomato Ragoût and Easy Crock Pot Short Ribs, paired with a simple cheese grits recipe that came together in an utterly sublime way.  Although I have previously renounced the need to brown the ribs in hot oil

Roasted Beef Short Ribs

I love short ribs.  They are a very rich, special dish that can be prepared in a variety of ways.  Here are links to ones I’ve created: All of these recipes have one thing in common:  they are all cooked in liquid, or “braised” using culinary terminology.  Some of these recipes also call for two

Easy Crock-Pot Short Ribs

I did a Slow Cooked Beef Short Rib recipe which was modified from a recipe found on the Pioneer Woman website.  It was great, I stand by it, and I’ll make it again some day.  But not yesterday.  I just didn’t want the hassle of using three different cooking vessels to make short ribs.  I

Braised Short Ribs

This another short rib recipe from the Pioneer Woman website.  Short Ribs are good dinner fare; the aroma of them simmering away in a rich broth, filling the house on a lazy Sunday afternoon is the stuff of culinary legend.  I’ve adapted several short rib recipes into my Kitchen Tapestry, including Beef Short Ribs &

Korean Style Short Rib Tacos with Cucumber Slaw

This recipe is just unbelievably good.  Although it is a relatively easy recipe to follow, it takes two days to make.  Day One is a crock pot affair with the ribs as they cook down all day.  Day Two is the all-important step of removing most of the fat from the dish, and then simmering

NEED KETO RECIPE IDEAS?
Sign up for my newsletter and get four free easy Keto Recipe ideas to make your life easier!
We respect your privacy. Unsubscribe at any time.