This lovely winter dish has been given the keto treatment by using cauliflower mash. When I first tried it on my family, they hadn’t even realised it wasn’t potato mash! It’s just 10g of carbs per serving, but with some steamed or creamed spinach, you’ll not need much else.
CHOCOLATE ORANGE CHEESECAKE PIE
Chocolate and orange are traditional Christmas flavour favourites, so I’ve put together a wonderful chocolate orange cheesecake pie. This decadent cheesecake is made very quickly and uses Montezuma’s 100% cocoa Orange & Cocoa Nib black chocolate for a deliciously rich and decadent taste. Even with a crispy chocolate pastry base, this delightful dessert only has 5 carbs per serving? Go on, treat yourself!
RUSTIC MINCED BEEF PIE
Wonderful rustic suet pastry crust on top of a minced-beef, onion and mushroom filling. A true winter-warmer that is full of flavour and only 7.5 carbs per serving.
I absolutely love mince pies, but they are certainly a huge no, no when following a keto or low-carb diet. It’s been a challenge to create mincemeat without dried fruit and sugar, so I’ve played around with several recipes and eventually settled on this one. At just less than 4 carbs per pie, these mince pies are certainly going to satisfy that desire for crispy, sweet, shortcrust pastry and Christmas-spiced fruit filling.
CHICKEN & MUSHROOM PIE
A classic pie with a wonderful Keto twist. Crispy pastry pies packed full of chicken breast and mushrooms to deliver a hearty pie, worthy of challenging any pie. These hearty pies come in at a total of 11 carbs each and are the perfect main course for a wintry day.