SIMPLY THE BEST KETO PASTA I’ve discovered a new way to make keto pasta! It is nothing short of amazing and this is absolutely the best keto pasta I have made. I’ve had several attempts and had to juggle a number of ingredients, but I’ve got there. This recipe has successfully made sheets of pasta
A firm family favourite of ours, I just had to adapt our traditional family recipe to enable us to continue to enjoy it whilst observing our keto and low-carb diets. We like quite large portions, so this comes out at 9g each if you cut 6 portions from the recipe. Using courgettes in place of the regular pasta has been a revelation. It works!