Category: Custard Sauce

Apple Crumble with a Proper Custard Sauce

  This isn’t a particularly difficult dessert to make in terms of culinary prowess, but it is rather labor intensive.  The results are worth the investment, however, if you’re interested in serving a very traditional dish from the British Isles, which I’m pretty sure was the forerunner to the All-American Apple Pie.   I’m not sure

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