Category: Cream Peas

Kitchen Tapestry: Southern Style Cream Peas

Without the moniker “Southern Style,” the reader might mistaken this recipe for something entirely different, called Creamed Peas, which calls to mind the axiom “grammar matters.”  The past tense of the word “cream” gives a clue to the difference, in this case, English green peas that are creamed after the fact.  The basic recipe are

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