As a chocoholic, it has been lovely to work on my regular gluten-free brownie recipe to find a keto version – and here it is! These yummy brownies are incredibly rich and lightly gooey in the middle. I’ve baked them here in individual square tins (because they look pretty), but they can also be baked in a square or oblong tin and cut into portions. This recipe makes 16 brownies and they have just 1.8 carbs each. (2.3 carbs each if you add walnuts). Delicious, rich, yummy brownies.